KOVAL Bourbon Whiskey - Organic Craft Spirit

KOVAL Bourbon Whiskey - Organic Craft Spirit
UPC: 850786006013
Awards

KOVAL Bourbon Whiskey - Organic Craft Spirit

94 Proof

4.5/5

BOURBON

94 Proof | Single Barrel | Organic | Kosher

With a mash bill of 51% corn and 49% millet, KOVAL Bourbon offers a drinking experience that is balanced, approachable, and unparalleled. The unusual grain combination provides notes of mango chutney and vanilla on the palate, with a peppery caramel finish.

Tasting Profile

Nose: Ethanol behind tart tropical fruit, followed by subtle sweetness, pepper, and melted butter.

Palate: Remarkably like Smarties -- soft chalkiness from millet, sweet and starchy, with notes of mango chutney and vanilla.

Finish: Pleasant powdery taste, dried fruit and pepper, sulphured apricots and a lingering peppery caramel warmth.

Production

Hand-crafted at KOVAL Distillery in Chicago -- the first distillery in the city since Prohibition. Every bottle is grain-to-bottle: we source organic grains from Midwest family farms, mill on site, distill using copper pot stills with heart-cut-only distillation, and age in 30-gallon new charred American oak barrels. Each barrel is bottled individually as a true single barrel expression. Kosher certified under OU supervision.

Specifications

  • Proof: 94 (47% ABV)
  • Mash Bill: 51% organic corn, 49% organic millet
  • Distillation: Heart cut only
  • Barrel: 30-gallon, new charred American oak
  • Bottling: Single barrel
  • Volume: 750ml
  • UPC: 850786006013
  • Certifications: USDA Organic, Kosher (OU)

What Makes It Unique

Millet: The Secret Ingredient

While most bourbons use rye or wheat as their secondary grain, KOVAL pioneered the use of millet -- an ancient grain prized for its natural sweetness, creamy texture, and subtle spice. Millet is also gluten-free, the most alkaline grain, and one of the best crops for regenerative agriculture, making KOVAL one of the most environmentally friendly bourbons in the USA.

Heart Cut Distillation

Only the purest middle portion of the distillate is kept. By discarding the heads and tails, KOVAL captures a cleaner, more refined spirit that showcases the grain's true character.

Single Barrel Bottling

Each bottle comes from one individual barrel, never blended. This means unique character in every bottle, with the barrel number noted for traceability.

Featured in: Forbes | The Wall Street Journal | Men's Journal | Eater | Cool Material | Thrillist | Women's Health

Awards

  • 2024 Liquid Gold Award - Jim Murray's Whisky Bible
  • 2022 Best World Whiskey - Roma Whiskey Festival
  • 2020 Gold Medal - Women's Wine & Spirits Awards
  • 2019 Best Whiskey from USA - Falstaff Whisky Trophy
  • 2014 Gold Medal - International Whisky Competition

Reviews

The Whiskey Wash 2015
94 / 100
"The first impression is remarkably like Smarties. The addition of millet to corn yields a soft chalkiness to the spirit."
Wine Enthusiast 2020
89 / 100
"A certified organic bourbon with notes of mango chutney and vanilla, finishing with peppery caramel. Versatile for cocktails."
Drinkhacker 2019
B
"Bold butterscotch notes are immediate on the nose, along with significant barrel char, red pepper, and a roasted peanut note -- all hallmarks of young-ish bourbon."
Distiller.com
85 / 100
"Sweet vanilla notes are found along with some light char smoke and toasted grains."

Video Reviews

Whiskey Review/Tasting: Koval Bourbon
Whiskey Review/Tasting: Koval Bourbon Whisky.com
Koval Bourbon - They Make Bourbon In Chicago??
Koval Bourbon - They Make Bourbon In Chicago?? The Bourbon Judge
Koval Bourbon Review
Koval Bourbon Review Whiskey Crusaders
The Bourbon Note Review: Koval Single Barrel
The Bourbon Note Review: Koval Single Barrel The Bourbon Note

How to Enjoy

Enjoy neat, on the rocks, or in classic bourbon cocktails. A few drops of water will open up the tropical fruit and vanilla notes. The 94 proof provides enough body to stand up well over ice or in mixed drinks.

Serving Temperature 60-65F (15-18C)
Glassware Glencairn glass (neat), Old Fashioned glass (on the rocks)

Food Pairings

  • Smoked brisket and BBQ with spice rubs
  • Dark chocolate (70% cacao or higher)
  • Sharp aged cheddar or Gruyere
  • Maple-glazed salmon or pork
  • Pecan pie or bread pudding
  • Charcuterie boards with honey and nuts

Frequently Asked Questions

What is the mash bill of KOVAL Bourbon?

51% corn and 49% millet. While most bourbons use rye or wheat as their secondary grain, KOVAL uses millet for its natural sweetness, creamy texture, and subtle spice.

Why does KOVAL use millet instead of rye or wheat?

Millet is gluten-free, the most alkaline grain, and one of the best crops for regenerative agriculture. It adds a sweet, nutty flavor profile and creamy mouthfeel that sets KOVAL Bourbon apart from traditional bourbons.

Is KOVAL Bourbon organic?

Yes. KOVAL Bourbon is made from USDA Organic certified grains sourced from Midwest family farms.

Is KOVAL Bourbon kosher?

Yes. KOVAL Bourbon is certified kosher under Orthodox Union (OU) supervision.

What does 'heart cut' mean?

Heart cut means only the purest middle portion of the distillate is kept. KOVAL discards the heads and tails, using only the cleanest, most flavorful center of each distillation run.

How old is KOVAL Bourbon?

KOVAL Bourbon is aged in 30-gallon new charred American oak barrels. The smaller barrel size increases the surface-to-spirit ratio, resulting in faster, more intense maturation.

What does 'single barrel' mean?

Each bottle of KOVAL Bourbon comes from one individual barrel, never blended. This means slight, unique variations between barrels, with the barrel number noted on each bottle.

What is the UPC for KOVAL Bourbon?

The UPC is 850786006013.

How should I drink KOVAL Bourbon?

KOVAL Bourbon is excellent neat, on the rocks, or in classic cocktails like an Old Fashioned. Add a few drops of water to open up the tropical fruit and vanilla notes.

KOVAL Distillery

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